anime wolf girl24

http://bit.ly/chowmeinnests Here’s what you need: 1 tsp grated ginger 2 garlic cloves (minced) 3 tbsp ketchup 2 tbsp soy sauce 2 tbsp oyster sauce 2 chicken breasts (diced) 1 chopped red pepper 50g chopped spring onion 250g bean sprouts 1 pack fresh egg noodles Muffin tin Here’s how you make it: 1) To make the sauce, mix the grated ginger, garlic, ketchup, soy sauce and oyster sauce in a small bowl until combined. Set aside 2) Fry the chicken until white, then add the red pepper and spring onion and fry for 2 minutes. Add the beansprouts and fry for a further 3-4 minutes. Add the sauce and fry for another minute or two. 3) Add noodles to each hole of the muffin tin and pat down to make a small indent. Bake for 15 minutes at 180°C. 4) Spoon the chow mien onto the baked noodles. Enjoy!

SAMOA MILKSHAKE | SAMOA MILKSHAKE Elevate Girl Scout Cookie season with this Samoa Cookie Milkshake! http://taste.md/1KYLzGY FULL RECIPE IN DESCRIPTION | RICETTA COMPLETA IN DESCRIZIONE YOU'LL NEED... 4 samoa cookies 1/4 cup milk 4 scoops vanilla ice cream 1 tbsp caramel sauce chocolate syrup whipped cream caramel sauce for topping 1/2 tbsp toasted coconut flakes LET'S GET COOKING... In a blender combine Samoa cookies, milk, vanilla ice cream, and caramel sauce. Blend until creamy. In a glass or cup, swirl chocolate syrup down the sides. Pour in the milkshake. Top with whipped cream, toasted coconut flakes, chocolate syrup, and caramel sauce. Add straw and cookie, then enjoy! YOU'LL NEED... 4 samoa cookies 1/4 cup milk 4 scoops vanilla ice cream 1 tbsp caramel sauce chocolate syrup whipped cream caramel sauce for topping 1/2 tbsp toasted coconut flakes LET'S GET COOKING... In a blender combine Samoa cookies, milk, vanilla ice cream, and caramel sauce. Blend until creamy. In a glass or cup, swirl chocolate syrup down the sides. Pour in the milkshake. Top with whipped cream, toasted coconut flakes, chocolate syrup, and caramel sauce. Add straw and cookie, then enjoy! FRULLATO SAMOA Elevare stagione Girl Scout cookie con questo Samoa Cookie Milkshake! http://taste.md/1KYLzGY AVRAI BISOGNO... 4 biscotti samoa Latte 1/4 di tazza 4 palline di gelato alla vaniglia 1 cucchiaio di salsa al caramello sciroppo di cioccolato panna montata salsa al caramello per guarnire 1/2 cucchiai di scaglie di cocco tostato OTTENIAMO cucina ... In un frullatore unire biscotti Samoa, latte, gelato alla vaniglia e salsa di caramello. Frullare fino ad ottenere una crema. In un bicchiere o una tazza, vortice sciroppo di cioccolato lungo i fianchi. Versare il frullato. Top con panna montata, scaglie di cocco tostato, sciroppo di cioccolato e salsa al caramello. Aggiungere paglia e biscotto, poi godere! AVRAI BISOGNO... 4 biscotti samoa Latte 1/4 di tazza 4 palline di gelato alla vaniglia 1 cucchiaio di salsa al caramello sciroppo di cioccolato panna montata salsa al caramello per guarnire 1/2 cucchiai di scaglie di cocco tostato OTTENIAMO cucina ... In un frullatore unire biscotti Samoa, latte, gelato alla vaniglia e salsa di caramello. Frullare fino ad ottenere una crema. In un bicchiere o una tazza, vortice sciroppo di cioccolato lungo i fianchi. Versare il frullato. Top con panna montata, scaglie di cocco tostato, sciroppo di cioccolato e salsa al caramello. Aggiungere paglia e biscotto, poi godere!

YOU'LL NEED... 5.2 oz dark chocolate 5.2 oz cream (20% fat content) 5.2 oz unsweetened chocolate 1.7 oz butter 3 eggs 4 tbsp sugar 3 tbsp flour Strawberry popsicles Paçoca LET'S GET COOKING... In a bowl, mix the unsweetened chocolate and butter. Place it in bain marie for melting. Set it aside. Beat the eggs with the sugar until they double in volume. Add flour and beat a little more. Lastly, add the melted chocolate.Por último, juntar o chocolate derretido. Place the dough in greased and floured small molds for baking. Preheat the oven to 356ºF and bake for 10-15 minutes. Chop 5.2 oz of semisweet chocolate and set it aside in a bowl. Heat the cream until just before boiling point. Pour the chopped chocolate, wait 3 minutes and mix until the chocolate melts. Remove the cakes from the oven, pour the chocolate topping, dip the strawberry popsicle and finish with paçoca crumbles.

See more recipes on http://foodsteez.com/ Music: Artec - You Got it (feat. Mike Irving) iTunes: http://apple.co/1RlKhIc Spotify: http://bit.ly/1nizt10

See full recipe here: http://bzfd.it/20Io7RW

YOU'LL NEED... 1/2 bar chocolate 5 grams instant coffee 30 grams hot water (60-70 degrees C) 1/4 orange vanilla ice cream granola mixed berries gold leaf (optional) LET'S GET COOKING... Break chocolate into pieces and microwave until half melted. Mix until chocolate has completely melted. Line a round bowl with foil. Pour the melted chocolate inside, using a spoon to cover as much surface as possible. Refrigerate until chocolate has hardened. Once it has, take the foil off and set the chocolate dome to the side. Segment the orange by paring the peel and white pith from thr orange. Place the orange segments on a plate, followed by granola, vanilla ice cream and mixed berries. Place the chocolate dome over. Place a piece of gold leaf on top if desired. Pour coffee (instant coffee mixed with hot water) over the chocolate and serve.