Breakfast Granola Cups http://bit.ly/breakgrancups Here’s what you will need: Makes 12 cups 2 bananas 100g honey 1 tsp almond extract 125g rolled oats 1 tsp cinnamon Pinch of salt Suggested toppings: yoghurt, blueberries and raspberries Here’s how you make it: 1) Mash two bananas in a small bowl and add the honey and almond extract. Mix well and set aside. 2) Mix the rolled oats, cinnamon and a pinch of salt in a large bowl, then add the banana mixture to it. Mix well. 3) Transfer to muffin tin tray, pressing down on the middle and sides to form the cup. Chill for 1-2 hours, then bake for 10-12 minutes at 175°C. 4) Leave to cool for 10-20 minutes, then add the yoghurt, blueberries and raspberries! 5) Enoy!
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| People & Blogs | Upload TimePublished on 30 Apr 2016 |
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